Integrated Conical Grinder
Stainless steel conical burr grinder supports bean-to-cup preparation.






The EM3720 integrates a 58mm professional brewing system with a stainless steel conical-burr grinder. Thirty grind settings, adjustable extraction temperature and time, cold brew and a professional tamper provide a versatile bean-to-cup workflow.
A single-boiler 1400 W version and an EM3720 PLUS dual-boiler, dual-pump 2200 W version are available for different product programs.

Certification and compliance documents depend on the selected configuration and destination market. Confirm applicable certificates with YSELE before order.
Stainless steel conical burr grinder supports bean-to-cup preparation.
Adjustable grinding range supports different coffee requirements.
Professional-size brewing group supports espresso preparation.
Cold extraction expands the beverage menu.
Coffee extraction temperature and time can be adjusted.
Dual-boiler, dual-pump version adds backflush and self-clean functions.
