Hot and Cold Coffee
The machine supports both hot coffee and cold coffee preparation.



The CM6618 is a compact capsule coffee machine designed for hot and cold coffee preparation. It uses a 20-bar high-pressure pump, 1350 W rated power and a 0.9 L water tank.
Manual operation, switch control and ErP support make the model suitable for compact beverage stations, offices, hospitality projects and distributor product lines.

Certification and compliance availability varies by product model, configuration and destination market. Please confirm the applicable documents with YSELE before placing an order.
The machine supports both hot coffee and cold coffee preparation.
The high-pressure pump supports capsule coffee extraction.
The 0.9 L water tank supports compact countertop applications.
Manual mode provides straightforward beverage preparation.
The switch-based interface supports simple daily operation.
The machine includes an ErP energy function.
